From left to right, outreach specialist Courtney Halbach, Professor Nigel Cook, and owner Mark Keller at Kellercrest Holsteins in Mount Horeb, Wisconsin. This summer, The Dairyland Initiative helped the farm evaluate their needs for transitioning from a naturally ventilated barn to a mechanically ventilated barn.

Successful Dairying Built on Cows’ Well-Being

Posted on

Since the onset of the COVID-19 global pandemic, The Dairyland Initiative hasn’t missed a beat. They hosted their first virtual workshops, offered virtual farm consultations, created guidelines to combat the spread of COVID-19, and incorporated …